Friday, May 29, 2015

Happy Hour Time

Aloha Friday! Words cannot describe how good it is to see you again! I apologize for the delay in posting the Happy Hour post – I went to bed early last night, I was exhausted, and time got away from me today. Luckily it is still Friday so a Happy Hour post is definitely in order! Here’s to good weather, kicking back to relax, enjoy a glass of sweet tea, and make memories with friends and family. Cheers!

“When it is all finished, you will discover it was never random.”

Drink Special!
The Garbo Gargle
1 ounce brandy
¼ ounce fresh orange juice
¼ ounce grenadine
¼ ounce dry vermouth
1 dash crème de menthe
Ice cubes
1 dash port wine
Shake the brandy, orange juice, grenadine, vermouth, and crème de menthe with ice. Strain into a chilled cocktail glass

Around Town!
Nashville, TN: 2015 Crockett Park Summer Concert Series at Eddy Arnold Amphitheater – Crocket Park, Sunday, May 31, 7:00pm
Pelham, AL: Florida Georgia Line with Thomas Rhett and Frankie Ballard at Oak Mountain Amphitheatre, Saturday, May 30, 7:30pm
Lexington, NC: Music in the Vineyards at Childress Vineyards, Saturday, May 30, 12:00pm
New Orleans, LA: New Orleans Oyster Festival at Woldenberg Park, Saturday, May 30, 10:00am
Little Rock, AR: 75th Diamond Anniversary Gala at Double Tree Hotel Downtown, Saturday, May 30, 7:00pm

2 comments:

  1. Have you been a bartender in your past life Lauren, these always sound amazing!
    )Alex
    www.monstermisa.blogspot.com

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    Replies
    1. Nope, just have really good recipe books :)

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